5

Lipids of Raw and Cooked Ground Beef and Pork

Year:
1967
Language:
english
File:
PDF, 459 KB
english, 1967
6

WHEAT STARCH PASTES AND GELS CONTAINING CITRIC ACID AND SUCROSE

Year:
1957
Language:
english
File:
PDF, 487 KB
english, 1957
7

Relation of Phospholipids to Other Tissue Components in Two Beef Muscles

Year:
1967
Language:
english
File:
PDF, 511 KB
english, 1967